Colombian Chocolate Bar - 70%
A delicious 70% cacao Columbian Chocolate bar
Taste notes: Black Forest cake, mulberry, toasted almonds
Region: Ralito, Cordoba.
Produced by: Approx. 193 small holder farmers
Fermentation: 3 Tiered Boxes, 4-5 days
Drying: Raised Beds, Guardiolas
Ingredients: Cocoa Beans, Organic Cane Sugar, Cocoa Butter
May Contain Traces of Nuts. Soy & Gluten Free
Birdsnake is Vegan, Non-GMO, No Emulsifiers, No Artificial Colours, Flavours or Preservatives.
This content type will accept rich text to help with adding styles and links to additional pages or content. Use this to add supplementary information to help your buyers.
You can use product metafields to assign content to this tab that is unique to an individual product. Use tabs to highlight unique features, sizing information, or other sales information.